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Whipped Coffee


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  • Author: Sophie
  • Total Time: 5 minutes
  • Yield: 1 1x

Description

Indulge in whipped coffee, a creamy and frothy beverage that elevates your mornings with just a few simple ingredients. It’s a delightful pick-me-up any time of day!


Ingredients

Scale
  • Key Ingredients:
  • 2 tbsp Instant Coffee
  • 2 tbsp Granulated Sugar
  • 2 tbsp Hot Water
  • 1 cup Milk (or Milk Alternative)

Instructions

  1. Instructions:
  2. 1. Whip It Up: In a medium bowl, combine instant coffee, sugar, and hot water. Use an electric mixer or whisk to beat the mixture until it becomes light and fluffy, about 2-4 minutes.
  3. 2. Prepare Your Milk: While whipping the coffee, heat your milk in a saucepan or chill it for iced coffee.
  4. 3. Combine: Pour the warm or cold milk into your favorite mug first to prevent the whipped coffee from sinking.
  5. 4. Top It Off: Spoon the whipped coffee mixture on top of the milk. Optionally, sprinkle cocoa powder or cinnamon for added flavor.
  6. 5. Stir and Enjoy: Gently stir to combine before savoring every sip.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Mixing
  • Cuisine: Various

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 120
  • Sugar: 24g
  • Sodium: 100mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 16g
  • Fiber: 0g
  • Protein: 4g
  • Cholesterol: 15mg