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Winter Fruit Salad


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  • Author: Sophie
  • Total Time: 0 hours
  • Yield: Serves approximately 6

Description

Brighten up your winter days with a refreshing bowl of vibrant fruits! This easy-to-make winter fruit salad is bursting with flavor and perfect for any occasion.


Ingredients

Scale
  • Key Ingredients
  • 2 medium Apples (Honeycrisp or Fuji)
  • 2 medium Pears (ripe but firm)
  • 2 cups Mandarin Oranges (peeled and segmented)
  • 1 cup Grapes (red or green, whole)
  • 1 cup Pomegranate Seeds
  • 1/4 cup Fresh Mint Leaves (chopped)

Instructions

  1. Preparation Instructions
  2. 1. Gather all your ingredients and a cutting board.
  3. 2. Core and chop the apples and pears into bite-sized pieces, leaving the skins on for extra fiber.
  4. 3. Peel the mandarins carefully and segment them into juicy sections.
  5. 4. Add whole grapes to the mix.
  6. 5. Sprinkle pomegranate seeds over the fruits, being careful not to squeeze too hard.
  7. 6. Chop fresh mint leaves and sprinkle them on top.
  8. 7. Gently toss all ingredients together until well combined.
  9. 8. Serve immediately for maximum freshness in bowls or plates.
  • Prep Time: 15 minutes
  • Cook Time: N/A
  • Category: Salad
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (150g)
  • Calories: 110
  • Sugar: 20g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 29g
  • Fiber: 3g
  • Protein: 1g
  • Cholesterol: 0mg