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Juicy Garlic Herb Chicken Thighs Recipe


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  • Author: Sophie
  • Total Time: 50 minutes
  • Yield: Serves 4

Description

Savor the irresistible flavor of succulent chicken thighs infused with garlic and herbs, perfect for weeknight dinners or special occasions!


Ingredients

Scale
  • Key Ingredients:
  • 4 bone-in, skin-on chicken thighs
  • 2 tbsp olive oil
  • 4 cloves garlic, minced
  • 1 tsp dried oregano
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1 tbsp honey

Instructions

  1. Instructions:
  2. 1. Preheat Your Oven: Preheat your oven to 425°F (220°C).
  3. 2. Prepare the Chicken: Pat the chicken thighs dry with paper towels. Season generously with salt and pepper.
  4. 3. Create the Flavor Mix: In a small bowl, mix together olive oil, minced garlic, dried oregano, and honey until well combined.
  5. 4. Coat the Chicken: Place the seasoned chicken thighs in a baking dish and pour the flavorful mix over them, ensuring each thigh is coated evenly.
  6. 5. Bake: Bake in the preheated oven for about 35-40 minutes or until the internal temperature reaches 165°F (75°C).
  7. 6. Serve It Up: Let rest for a few minutes before serving. Drizzle any leftover sauce from the pan over each piece.
  • Prep Time: 10 minutes
  • Cook Time: 40 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 chicken thigh (150g)
  • Calories: 290
  • Sugar: 2g
  • Sodium: 680mg
  • Fat: 19g
  • Saturated Fat: 5g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 0g
  • Protein: 27g
  • Cholesterol: 90mg