Description
Irresistibly cheesy and savory, these sliders are perfect for gatherings or cozy nights in. Quick to prepare and utterly satisfying, they’ll have everyone asking for seconds!
Ingredients
Scale
For the Sliders:
- 12 slider rolls (Hawaiian or mini sandwich buns)
- 1 pound deli ham (smoked or honey-baked)
- 8 ounces sliced cheese (Swiss, cheddar, or pepper jack)
- 4 tablespoons melted butter
- 1 teaspoon garlic powder
Instructions
- 1. Preheat Your Oven: Preheat your oven to 350°F (175°C).
- 2. Prepare the Slider Rolls: Slice the slider rolls in half horizontally while keeping them connected. Lay the bottom halves in a greased baking dish.
- 3. Layer on the Ham: Generously layer deli ham over the bottom halves of the rolls.
- 4. Add Cheese: Place slices of cheese over the ham until fully covered.
- 5. Top It Off: Cover with the top half of the slider rolls. In a small bowl, mix melted butter with garlic powder and brush it generously over the tops of the assembled sliders.
- 6. Bake Them Up: Bake in your preheated oven for about 15-20 minutes until golden brown and gooey.
- 7. Serve: Remove from the oven, transfer to plates, and enjoy these scrumptious bites!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Snack/Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 2g
- Sodium: 650mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 30mg