English Muffin Pizza Recipe for Quick Snacks

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The aroma of bubbling cheese and tangy tomato sauce wafts through the air as you take a bite, and suddenly, it feels like a party in your mouth. English muffin pizza is more than just a snack; it’s a nostalgic trip back to childhood afternoons spent sprawled on the couch, channel-surfing while this delightful creation baked to perfection. It’s crispy, chewy, and oh-so-satisfying—a perfect blend of textures that’ll make you wonder why you ever settled for boring old pizza.

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You’ve had a long day, and all you want is something quick yet delicious. Enter the English muffin pizza—your new best friend in the kitchen. It’s versatile enough to adapt to whatever toppings you have lying around, making it the ultimate canvas for culinary creativity. So grab your apron (or just your comfy pants) because we’re about to embark on a journey into the world of mini pizza perfection.

Why You'll Love This Recipe

  • This English muffin pizza recipe offers quick preparation that’s perfect for busy weeknights or spontaneous gatherings.
  • Customize toppings based on your mood or pantry supplies.
  • Visually appealing with its golden edges and colorful toppings, it’s a feast for the eyes as well as the taste buds.
  • Whether it’s for kids or adults, this dish brings everyone together around the table.

Ingredients for english muffin pizza

Here’s what you’ll need to make this delicious dish:

  • English Muffins: These serve as the base of our pizzas; choose whole wheat or classic for added texture.
  • Tomato Sauce: Use store-bought or homemade; either way, it’s essential for that classic pizza flavor.
  • Shredded Mozzarella Cheese: Opt for fresh mozzarella if you can; it melts beautifully and gives that gooey goodness.
  • Your Favorite Toppings: Choose from pepperoni, veggies, or even pineapple if you’re feeling daring—get creative!

For the Seasoning:

  • Dried Oregano: A sprinkle adds that authentic Italian touch and enhances flavors remarkably.
  • Garlic Powder: Just a pinch takes these pizzas from good to “where have you been all my life?”

The full ingredients list, including measurements, is provided in the recipe card directly below.

Recipe preparation for english muffin pizza

How to Make english muffin pizza

Follow these simple steps to prepare this delicious dish:

Step 1: Preheat Your Oven

Preheat your oven to 400°F (200°C). This ensures those muffins will crisp up beautifully while the cheese melts perfectly.

Step 2: Prepare the Muffins

Slice each English muffin in half horizontally. Place them cut-side up on a baking sheet lined with parchment paper—because nobody wants a sticky mess!

Step 3: Spread the Sauce

Spoon tomato sauce generously over each half. Don’t be shy! The more sauce, the better—unless you’re not a fan of tomatoes, then maybe take it easy.

Step 4: Add Toppings

Sprinkle shredded mozzarella over each saucy muffin half like you’re creating edible works of art. Then layer on your favorite toppings and finish with a sprinkle of oregano and garlic powder.

Step 5: Bake Until Golden

Pop those beauties in your preheated oven for about 10-12 minutes or until the cheese is bubbly and golden brown. Keep an eye on them so they don’t get too cozy in there!

Step 6: Serve and Enjoy

Once baked, take them out of the oven (carefully – hot cheese can be sneaky) and let them cool for a minute before diving in. Serve them warm; they are perfect as appetizers or quick meals any time of day.

Transfer to plates and drizzle with sauce for that perfect finishing touch. Enjoy every cheesy bite!

You Must Know

  • This delightful English muffin pizza is not just a quick meal; it’s a canvas for your culinary creativity.
  • With endless topping possibilities, it transforms everyday ingredients into a fun and satisfying dish that everyone can enjoy.
  • Perfect for kids and adults alike!

Perfecting the Cooking Process

Start by preheating your oven while you prepare your toppings. Toast the English muffins lightly to create a firm base, then layer on your sauce, cheese, and toppings before baking until bubbly and golden. This ensures every bite is deliciously crisp.

Add Your Touch

Feel free to swap out traditional pizza toppings for something unique! Try adding avocado slices, cooked bacon, or even a drizzle of balsamic glaze for an unexpected twist that keeps your taste buds guessing.

Storing & Reheating

To store leftovers, place them in an airtight container in the fridge for up to three days. Reheat in the oven at 350°F until warmed through to keep that crispy texture intact.

Chef's Helpful Tips

  • For perfectly melty cheese, consider using a mix of mozzarella and provolone.
  • Don’t rush the toast time; a good crisp base makes all the difference.
  • Experiment with herbs like oregano or basil for extra flavor!

The first time I made English muffin pizzas, my kids thought I was the coolest parent ever—until they realized I was just trying to use up pantry scraps! It turned into our go-to family night, filled with laughter and creativity.

FAQs :

What are the best toppings for English muffin pizza?

When it comes to English muffin pizza, the toppings can be as varied as your taste buds desire. Classic choices include marinara sauce, mozzarella cheese, and pepperoni. However, you can also experiment with veggies like bell peppers, mushrooms, or olives. For a gourmet twist, consider adding fresh basil or even a drizzle of balsamic glaze after baking. The key is to keep the toppings balanced to ensure your muffin holds up under the weight.

Can I make English muffin pizza ahead of time?

Absolutely! You can prepare English muffin pizzas ahead of time for a quick meal later. Simply assemble your pizzas using toasted English muffins and your choice of toppings. Store them in an airtight container in the fridge for up to two days. When you’re ready to eat, just pop them in the oven or toaster oven until the cheese melts and everything is heated through.

Is English muffin pizza healthy?

English muffin pizza can be a healthier alternative to traditional pizza if you watch your portions and choose wholesome toppings. Opt for whole grain English muffins for added fiber and nutrients. Load up on vegetables while keeping cheese and high-calorie toppings to a minimum. This way, you enjoy a satisfying meal without overindulging on calories.

How long do I bake English muffin pizza?

Baking English muffin pizza typically takes about 10 to 15 minutes at 375°F (190°C). Keep an eye on the cheese; it should be bubbly and slightly golden when your pizzas are done. If you prefer a crispier texture, you might want to bake them a little longer but avoid burning the edges of the muffins.

Start your mornings right with these breakfast recipe ideas that are sure to energize your day.

Conclusion for english muffin pizza :

In summary, making delicious English muffin pizza is simple and customizable. With various topping options available, you can cater to any taste preference while maintaining a healthier profile compared to traditional pizzas. Whether you prepare them ahead of time or bake them fresh, these mini pizzas offer convenience without sacrificing flavor. Enjoy experimenting with different ingredients and find your perfect combination!

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English Muffin Pizza


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  • Author: Sophie
  • Total Time: 22 minutes
  • Yield: Makes 8 halves (4 servings)

Description

Enjoy the delightful crunch of mini pizzas made with English muffins, topped with gooey cheese and your choice of ingredients—perfect for quick meals or family fun!


Ingredients

For the Crust:

  • – 4 English muffins, halved

For the Sauce:

  • – 1 cup tomato sauce (store-bought or homemade)

For the Topping:

  • – 2 cups shredded mozzarella cheese
  • – 1 cup assorted toppings (such as bell peppers, olives, or cooked chicken)

For Seasoning:

  • – 1 tsp dried oregano
  • – 1 tsp garlic powder

Instructions

For the Crust:

  1. 1. Preheat your oven to 400°F (200°C).
  2. 2. Place the halved English muffins cut-side up on a baking sheet lined with parchment paper.

For the Sauce:

  1. 3. Spoon tomato sauce generously over each muffin half.

For the Topping:

  1. 4. Sprinkle shredded mozzarella over each saucy muffin.
  2. 5. Add your choice of toppings and finish with a sprinkle of oregano and garlic powder.
  3. #### Baking:
  4. 6. Bake in the preheated oven for about 10-12 minutes, until the cheese is bubbly and golden brown.
  5. 7. Carefully remove from the oven and let cool for a minute before serving warm.
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 half English muffin pizza (around 120g)
  • Calories: 320
  • Sugar: 6g
  • Sodium: 500mg
  • Fat: 15g
  • Saturated Fat: 8g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 2g
  • Protein: 12g
  • Cholesterol: 30mg

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