Description
Indulge in the ultimate comfort food with these easy cheeseburger sliders! Perfectly sized for parties, game days, or a fun family dinner, these bite-sized burgers deliver all the juicy goodness of classic cheeseburgers in a mini form. Each slider features seasoned ground beef topped with melted cheese and your choice of fresh toppings, all nestled between soft slider buns. With quick preparation and customizable options for toppings, these sliders are sure to impress both kids and adults alike. Get ready to bring everyone together for a delicious experience that will have them coming back for seconds!
Ingredients
Scale
- 1 lb 80/20 ground beef
- 12 soft slider buns
- 6 slices American cheese (or cheese of choice)
- Salt and pepper to taste
- Garlic powder to taste
- Onion powder to taste
- Lettuce, tomato slices, pickles, ketchup, mustard (for toppings)
Instructions
- Preheat your oven to 375°F (190°C) or heat a grill/skillet over medium heat.
- In a bowl, combine the ground beef with salt, pepper, garlic powder, and onion powder. Mix gently and form into small patties.
- Cook the patties on the grill or skillet for about 3-4 minutes per side until they reach an internal temperature of 160°F (71°C). If baking, place patties in a greased dish and bake for 15-20 minutes.
- During the last few minutes of cooking, add a slice of cheese on top of each patty to melt.
- Assemble your sliders by placing cooked patties on the bottom half of each bun and adding desired toppings before placing the top bun.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Grilling/Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider (90g)
- Calories: 250
- Sugar: 1g
- Sodium: 450mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 45mg