Description
Enjoy these crispy air fryer salmon bites, perfectly seasoned and cooked to golden perfection. A quick and delicious treat for any occasion that will impress your family and friends!
Ingredients
Scale
For the Salmon Bites:
- 1 lb fresh skinless salmon fillets
- 1 cup panko breadcrumbs
- 1 tsp garlic powder
- 1 tsp salt
- 1/2 tsp black pepper
- 2 tbsp freshly squeezed lemon juice
Instructions
- 1. Prepare Your Salmon
- Cut the fresh salmon fillets into bite-sized pieces.
- 2. Season Those Bites
- In a large bowl, combine the salmon pieces with garlic powder, salt, pepper, and lemon juice. Toss until evenly coated.
- 3. Bread the Bites
- Pour the panko breadcrumbs into a separate bowl. Coat each seasoned salmon piece generously with the breadcrumbs.
- 4. Preheat Your Air Fryer
- Set your air fryer to 400°F (200°C) and preheat for about five minutes.
- 5. Air Fry Those Bites
- Lightly spray the air fryer basket with nonstick cooking spray. Place the breaded salmon bites in a single layer without overcrowding them.
- 6. Cook Until Golden
- Air fry for 8-10 minutes or until golden brown and cooked through, flipping halfway for even crispiness. Serve immediately with your favorite dipping sauce.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 4 bites (100g)
- Calories: 230
- Sugar: 0g
- Sodium: 780mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 60mg