Description
Indulge in this creamy apple dip that combines the delightful crunch of fresh apples with a sweet and tangy cream cheese blend. Perfect for any occasion!
Ingredients
Scale
- Key Ingredients:
- 8 oz cream cheese, softened
- 1/2 cup brown sugar
- 1 tsp vanilla extract
- 3 crisp apples (such as Granny Smith, Fuji, or Honeycrisp), sliced
- 1/2 tsp cinnamon (optional)
Instructions
- Instructions:
- 1. Prepare the Ingredients: Gather all your ingredients and ensure the cream cheese is softened for easy mixing.
- 2. Mix the Dip: In a medium bowl, combine softened cream cheese, brown sugar, and vanilla extract. Use an electric mixer or whisk until smooth and creamy.
- 3. Add Flavor (Optional): If desired, sprinkle in the cinnamon and gently mix to incorporate.
- 4. Slice the Apples: Cut the apples into wedges about half an inch thick to ensure they are sturdy for dipping.
- 5. Serve: Transfer the creamy mixture into a serving bowl and arrange apple slices around it for a beautiful presentation.
- 6. Enjoy: Dive into this delicious dip with fresh apple slices and savor every bite!
- Prep Time: 10 minutes
- Cook Time: N/A
- Category: Snack
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup dip + 1 apple slice (approx. 100g)
- Calories: 210
- Sugar: 22g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 30mg